Browse Every Recipe - Page Number 4

Tender beef, crisp veggies, and noodles combine in a flavorful weeknight stir-fry with savory sauce.

Tender chicken glazed in teriyaki sauce served with fluffy rice and crisp vegetables for a quick meal.

An artistic appetizer with breadsticks, curly parsley, and red and green grape clusters.

Delicate folded beef slices with zesty marinade, garnished with arugula, sesame, chives, and Parmesan.

A playful dessert presenting 16 squares with crunchy, soft, sweet, and salty layers in a checkerboard pattern.

Thin apple slices woven into a lattice atop sweet walnuts and honey, ideal for cozy fall occasions.

Smoky white fish with creamy hummus and crisp crackers, styled as a serene driftwood beach.

Layers of pâté, dried figs, goat cheese, and walnuts create a decadent, easy-to-assemble starter.

A visually stunning cheese centerpiece featuring balsamic glaze and assorted nut clusters for serving.