Browse Every Recipe - Page Number 11

Tender chicken stir-fried with holy basil and peppers, served atop fragrant jasmine rice.

Succulent shrimp cooked in garlic butter with Korean chili for bold, savory flavor and a spicy finish.

Sweet corn sautéed in garlic butter with a touch of soy sauce for a savory Japanese side.

Golden fried Greek cheese with lemon and oregano, ideal for a quick, savory appetizer.

Tender chicken simmered in a rich caramel and fish sauce glaze with aromatic herbs.

Bold smoky chorizo melds with sweet tomatoes and paprika in a vibrant pasta dish.

Fresh greens with tomatoes, cucumbers, herbs, and crunchy pita chips in a tangy sumac dressing.

Salmon fillets coated in a spiced tikka marinade and oven-roasted to tender perfection.

Creamy pasta with sweet corn, cotija cheese, lime, and chili flavors in a vibrant, saucy dish.