Browse Every Recipe - Page Number 15

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190 Entries available in this collection. 15 of 22, Pg View

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Bright Honey Mustard Chicken Pasta Salad with crisp cucumbers, cherry tomatoes, and red bell peppers, garnished with fresh parsley on a rustic table.
Honey Mustard Chicken Pasta Salad #127

Tender chicken, spiral pasta, and crisp vegetables in a zesty honey-mustard dressing—ideal for picnics and gatherings.

Freshly tossed Creamy Green Pea Alfredo with tender fettuccine noodles, vibrant green peas, and a light dusting of Parmesan cheese.
Creamy Green Pea Alfredo #128

A vibrant twist on classic Alfredo, featuring sweet green peas blended into creamy sauce for nutrition and beautiful color.

A close-up view of a buttery, golden-brown grilled cheese sandwich filled with melted mozzarella, ripe tomato slices, and aromatic pesto, served hot and ready to enjoy.
Caprese Pesto Grilled Cheese #129

Fresh mozzarella, juicy tomato, and fragrant basil pesto between golden, crispy bread. A vibrant Italian-American twist on a classic favorite.

In a steaming Dutch oven, Chicken Chili Verde simmers with vibrant green sauce, inviting you to ladle it over warm corn tortillas.
Chicken Chili Verde #130

Tender chicken simmered in vibrant charred tomatillo and pepper green sauce, creating a bright tangy Mexican classic.

Overhead view of a warm Sweet and Spicy Red Kuri Squash Bowl, garnished with fresh cilantro and lime wedges for a bright finish.
Sweet and Spicy Red Kuri Squash Bowl #131

Creamy roasted squash with warming spices, maple sweetness, and chili heat creates this vibrant seasonal bowl perfect for cozy days.

Savory Pasta Alla Norma features tender roasted eggplant, aromatic basil, and crumbly ricotta salata over perfectly cooked pasta.
Pasta Alla Norma #132

Classic Sicilian pasta with roasted eggplant, tomato sauce, and ricotta salata.

Hearty Freezer Make-Ahead Baked Ziti served on a white plate, garnished with fresh basil and ready for family dinner.
Freezer Make-Ahead Baked Ziti #133

Comforting pasta bake with layers of ziti, tomato sauce, ricotta, and mozzarella. Ideal for freezing and busy weeknight dinners.

Four golden smashed gyozas with seared crispy bottoms sit on a white plate with a small bowl of soy-vinegar dipping sauce.
Smashed Gyozas Crispy Pan-Fried #134

Crispy pan-fried dumplings with pork filling, ready in 30 minutes

French Lentil With Broccolini Eggs #135
French Lentil With Broccolini Eggs #135

Nutrient-rich French lentils with crisp broccolini, soft eggs, and Dijon vinaigrette.